{"id":9028,"date":"2023-05-08T01:15:13","date_gmt":"2023-05-08T01:15:13","guid":{"rendered":"https:\/\/cookingthechristianyear.com\/?page_id=9028"},"modified":"2023-05-08T01:16:43","modified_gmt":"2023-05-08T01:16:43","slug":"palm-and-passion-sunday","status":"publish","type":"page","link":"https:\/\/cookingthechristianyear.com\/index.php\/palm-and-passion-sunday\/","title":{"rendered":"Palm and Passion Sunday"},"content":{"rendered":"\t\t<div data-elementor-type=\"wp-page\" data-elementor-id=\"9028\" class=\"elementor elementor-9028\">\n\t\t\t\t\t\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-1a3fff6f elementor-section-full_width elementor-section-height-default elementor-section-height-default\" data-id=\"1a3fff6f\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-c678f5c\" data-id=\"c678f5c\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t\t\t<div class=\"elementor-element elementor-element-368d8343 elementor-widget__width-initial elementor-widget elementor-widget-heading\" data-id=\"368d8343\" data-element_type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t<style>\/*! elementor - v3.12.2 - 23-04-2023 *\/\n.elementor-heading-title{padding:0;margin:0;line-height:1}.elementor-widget-heading .elementor-heading-title[class*=elementor-size-]>a{color:inherit;font-size:inherit;line-height:inherit}.elementor-widget-heading .elementor-heading-title.elementor-size-small{font-size:15px}.elementor-widget-heading .elementor-heading-title.elementor-size-medium{font-size:19px}.elementor-widget-heading .elementor-heading-title.elementor-size-large{font-size:29px}.elementor-widget-heading .elementor-heading-title.elementor-size-xl{font-size:39px}.elementor-widget-heading .elementor-heading-title.elementor-size-xxl{font-size:59px}<\/style><h3 class=\"elementor-heading-title elementor-size-medium\"><a href=\"https:\/\/cookingthechristianyear.com\">Cooking Through the Christian Year<\/a><\/h3>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-491da563 elementor-widget__width-initial elementor-widget elementor-widget-heading\" data-id=\"491da563\" data-element_type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t<h3 class=\"elementor-heading-title elementor-size-medium\"><a href=\"https:\/\/cookingthechristianyear.com\/index.php\/early-spring\/\">Early Spring<\/a><\/h3>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-18cbd712 elementor-section-full_width elementor-section-height-default elementor-section-height-default\" data-id=\"18cbd712\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-extended\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-1a92b3b9\" data-id=\"1a92b3b9\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t\t\t<div class=\"elementor-element elementor-element-38e53fb6 elementor-widget elementor-widget-image\" data-id=\"38e53fb6\" data-element_type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t<style>\/*! elementor - v3.12.2 - 23-04-2023 *\/\n.elementor-widget-image{text-align:center}.elementor-widget-image a{display:inline-block}.elementor-widget-image a img[src$=\".svg\"]{width:48px}.elementor-widget-image img{vertical-align:middle;display:inline-block}<\/style>\t\t\t\t\t\t\t\t\t\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"1852\" height=\"2560\" src=\"https:\/\/cookingthechristianyear.com\/wp-content\/uploads\/2023\/05\/DP849920-1-scaled.jpg\" class=\"attachment-full size-full wp-image-9030\" alt=\"\" srcset=\"https:\/\/cookingthechristianyear.com\/wp-content\/uploads\/2023\/05\/DP849920-1-scaled.jpg 1852w, https:\/\/cookingthechristianyear.com\/wp-content\/uploads\/2023\/05\/DP849920-1-217x300.jpg 217w, https:\/\/cookingthechristianyear.com\/wp-content\/uploads\/2023\/05\/DP849920-1-741x1024.jpg 741w, https:\/\/cookingthechristianyear.com\/wp-content\/uploads\/2023\/05\/DP849920-1-768x1062.jpg 768w, https:\/\/cookingthechristianyear.com\/wp-content\/uploads\/2023\/05\/DP849920-1-1111x1536.jpg 1111w, https:\/\/cookingthechristianyear.com\/wp-content\/uploads\/2023\/05\/DP849920-1-1481x2048.jpg 1481w, https:\/\/cookingthechristianyear.com\/wp-content\/uploads\/2023\/05\/DP849920-1-750x1037.jpg 750w, https:\/\/cookingthechristianyear.com\/wp-content\/uploads\/2023\/05\/DP849920-1-800x1106.jpg 800w, https:\/\/cookingthechristianyear.com\/wp-content\/uploads\/2023\/05\/DP849920-1-1600x2212.jpg 1600w\" sizes=\"auto, (max-width: 1852px) 100vw, 1852px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-256d944 elementor-widget elementor-widget-text-editor\" data-id=\"256d944\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t<style>\/*! elementor - v3.12.2 - 23-04-2023 *\/\n.elementor-widget-text-editor.elementor-drop-cap-view-stacked .elementor-drop-cap{background-color:#69727d;color:#fff}.elementor-widget-text-editor.elementor-drop-cap-view-framed .elementor-drop-cap{color:#69727d;border:3px solid;background-color:transparent}.elementor-widget-text-editor:not(.elementor-drop-cap-view-default) .elementor-drop-cap{margin-top:8px}.elementor-widget-text-editor:not(.elementor-drop-cap-view-default) .elementor-drop-cap-letter{width:1em;height:1em}.elementor-widget-text-editor .elementor-drop-cap{float:left;text-align:center;line-height:1;font-size:50px}.elementor-widget-text-editor .elementor-drop-cap-letter{display:inline-block}<\/style>\t\t\t\t<p class=\"has-text-color has-small-font-size\"><strong>ABOUT THE ART<\/strong><\/p><p><span style=\"font-weight: 400;\">Hans Sch\u00e4ufelein, The Entry into Jerusalem, from Das Plenarium, 1517, woodcut (hand-colored), 3 3\/4 \u00d7 2 11\/16 in., Gift of Harry G. Friedman, 1961, accession number 61.663.333. New York. The Metropolitan Museum of Art.<\/span><\/p>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-5753f9d3\" data-id=\"5753f9d3\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t\t\t<div class=\"elementor-element elementor-element-25c6a2e7 elementor-widget elementor-widget-text-editor\" data-id=\"25c6a2e7\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<p><strong>Palm\/Passion Sunday<\/strong><\/p>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-6f526279 elementor-widget elementor-widget-text-editor\" data-id=\"6f526279\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<p><span style=\"font-weight: 400;\">The Sunday before Easter is Palm Sunday, commemorating Jesus&#8217; triumphal entry into Jerusalem on the Sunday before his death. The Scriptures tell us that the crowd waved palm branches and shouted &#8220;Hosanna!&#8221; Churches worldwide beautifully recreate this scene by distributing palm branches or branches from other trees if their climate is not conducive to palms.<\/span><\/p><p><span style=\"font-weight: 400;\">In many Protestant traditions, the whole Sunday feels like a prelude to Easter with bright colors and spring festivities. However, this day is not Easter; it is the beginning of Holy Week, and the crowds are fickle. The crowd goes from shouts of &#8220;Hosanna&#8221; to shouts of &#8220;crucify him&#8221; in just a matter of days.<\/span><\/p><p><span style=\"font-weight: 400;\">On this day, most traditions move from the jubilant palm entrance to a reading of the Passion narrative. Sometimes these readings are done dramatically, making the worshippers feel like they are a part of the unfolding drama. There is a tradition, possibly originating in India, which takes strips of the palm branches and folds them into the shape of a cross. This is a wonderful symbol of the dramatic movement of Palm\/Passion Sunday.<\/span><\/p><p><span style=\"font-weight: 400;\">In Italy, the day is often celebrated through food by making Penne Della Palma. This Italian pasta dish is a light treat with cherry tomatoes, fresh parsley, and parmesan over pasta. The signature ingredient is the heart of palm, which is surprisingly rich and tasty. Heart of palm is a delicacy in many places, including rural Florida, where it is called swamp cabbage. At the meal, you may want to find a version of the Passion narrative and have members of the family take turns reading it.<\/span><\/p>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-6fbc426 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"6fbc426\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-45c3050\" data-id=\"45c3050\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t\t\t<div class=\"elementor-element elementor-element-5c170aa elementor-widget elementor-widget-wpzoom-elementor-recipe-card-widget-cpt\" data-id=\"5c170aa\" data-element_type=\"widget\" data-widget_type=\"wpzoom-elementor-recipe-card-widget-cpt.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t<div class=\"wpzoom-custom-recipe-card-post wpzoom-rcb-post-shortcode\" data-parent-id=\"8475\" data-recipe-post=\"8475\"><div id=\"wpzoom-premium-recipe-card\" class=\"wp-block-wpzoom-recipe-card-block-recipe-card header-content-align-center block-alignment-left is-style-newdesign\">\n\t\t\t<div class=\"recipe-card-image\">\n\t\t\t<figure>\n\t\t\t\t<img decoding=\"async\" src=\"https:\/\/cookingthechristianyear.com\/wp-content\/uploads\/2023\/05\/PenneDellaPalma-800x530.jpg\" alt=\"Penne\u00a0Della\u00a0Palma\" class=\"wpzoom-recipe-card-image\" data-pin-media=\"https:\/\/cookingthechristianyear.com\/wp-content\/uploads\/2023\/05\/PenneDellaPalma-800x530.jpg\" data-pin-description=\"Penne\u00a0Della\u00a0Palma\"\/>\t\t\t\t<figcaption>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<\/figcaption>\n\t\t\t<\/figure>\n\t\t<\/div><!-- \/.recipe-card-image -->\n\t\t<div class=\"recipe-card-heading\">\n\t\t<h2 class=\"recipe-card-title\">Penne\u00a0Della\u00a0Palma<\/h2>\n\t\t<div class=\"wpzoom-rating-stars-container\" data-rating=\"0.0\" data-rating-total=\"0\" data-recipe-id=\"8475\" data-user-can-rate=\"1\">\n\t\t\t\t<ul class=\"wpzoom-rating-stars\"><li class=\"wpz-empty-star wpz-star-icon\"><\/li><li class=\"wpz-empty-star wpz-star-icon\"><\/li><li class=\"wpz-empty-star wpz-star-icon\"><\/li><li class=\"wpz-empty-star wpz-star-icon\"><\/li><li class=\"wpz-empty-star wpz-star-icon\"><\/li><\/ul><span class=\"wpzoom-rating-stars-average\"><small class=\"wpzoom-rating-average\">0<\/small> <small>from<\/small> <small class=\"wpzoom-rating-total-votes\">0<\/small> <small>votes<\/small><\/span>\n\t\t\t\t<em class=\"wpzoom-rating-stars-tooltip\"><\/em>\n\t\t\t<\/div>\t\t\t\t\t<\/div><!-- \/.recipe-card-heading -->\n\n\t\n\t\n\t\n\t\n\t\n\t\t\t<p class=\"recipe-card-summary\">This Italian pasta dish is a light treat with cherry tomatoes, fresh parsley, and parmesan over pasta.\u00a0The signature ingredient is heart of palm, which is surpassingly rich and tasty.\u00a0 Heart of palm is a delicacy in many places, including rural Florida where it is called swamp cabbage.<\/p>\n\t\n            <div class=\"wpzoom-nosleep-toggle-container\">\n            <label class=\"switch\">\n                <input type=\"checkbox\" id=\"toggle_button\">\n                <div class=\"slider round\"><\/div>\n            <\/label>\n                                <span class=\"wpzoom-nosleep-label\">Cook Mode<\/span>\n                                            <p class=\"recipe-card-no-sleep no-print\">Keep the screen of your device on<\/p>\n                    <\/div>\n    \n\t\t\n\t\t\t<div class=\"recipe-card-ingredients\">\n\t\t\t<h3 class=\"ingredients-title\">Ingredients<\/h3>\n\t\t\t\t\t\t<ul class=\"ingredients-list layout-2-columns\"><li id=\"wpzoom-rcb-ingredient-item-6455c0d236277\" class=\"ingredient-item\"><span class=\"tick-circle\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient wpzoom-rcb-ingredient-amount\">1<\/span> <span class=\"wpzoom-rcb-ingredient wpzoom-rcb-ingredient-unit\">lb<\/span> <span class=\"wpzoom-rcb-alt-ingredient wpzoom-rcb-ingredient-alt-amount\">1<\/span>  <span class=\"wpzoom-rcb-ingredient-name\">penne pasta<\/span><\/p><\/li><li id=\"wpzoom-rcb-ingredient-item-6455c0d236278\" class=\"ingredient-item\"><span class=\"tick-circle\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient wpzoom-rcb-ingredient-amount\">1\/2<\/span> <span class=\"wpzoom-rcb-ingredient wpzoom-rcb-ingredient-unit\">cup<\/span> <span class=\"wpzoom-rcb-alt-ingredient wpzoom-rcb-ingredient-alt-amount\">1\/2<\/span>  <span class=\"wpzoom-rcb-ingredient-name\">starchy pasta water<\/span><\/p><\/li><li id=\"wpzoom-rcb-ingredient-item-6455c0d236279\" class=\"ingredient-item\"><span class=\"tick-circle\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient wpzoom-rcb-ingredient-amount\">1<\/span> <span class=\"wpzoom-rcb-ingredient wpzoom-rcb-ingredient-unit\">can<\/span> <span class=\"wpzoom-rcb-alt-ingredient wpzoom-rcb-ingredient-alt-amount\">1<\/span>  <span class=\"wpzoom-rcb-ingredient-name\">hearts of palm, drained<\/span><\/p><\/li><li id=\"wpzoom-rcb-ingredient-item-6455c0d23627a\" class=\"ingredient-item\"><span class=\"tick-circle\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient wpzoom-rcb-ingredient-amount\">1<\/span> <span class=\"wpzoom-rcb-ingredient wpzoom-rcb-ingredient-unit\">tablespoon<\/span> <span class=\"wpzoom-rcb-alt-ingredient wpzoom-rcb-ingredient-alt-amount\">1<\/span>  <span class=\"wpzoom-rcb-ingredient-name\">olive oil<\/span><\/p><\/li><li id=\"wpzoom-rcb-ingredient-item-107\" class=\"ingredient-item\"><span class=\"tick-circle\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient wpzoom-rcb-ingredient-amount\">1<\/span> <span class=\"wpzoom-rcb-ingredient wpzoom-rcb-ingredient-unit\">tablespoon<\/span> <span class=\"wpzoom-rcb-alt-ingredient wpzoom-rcb-ingredient-alt-amount\">1<\/span>  <span class=\"wpzoom-rcb-ingredient-name\">butter<\/span><\/p><\/li><li id=\"wpzoom-rcb-ingredient-item-127\" class=\"ingredient-item\"><span class=\"tick-circle\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient wpzoom-rcb-ingredient-amount\">2<\/span> <span class=\"wpzoom-rcb-ingredient wpzoom-rcb-ingredient-unit\">cloves<\/span> <span class=\"wpzoom-rcb-alt-ingredient wpzoom-rcb-ingredient-alt-amount\">2<\/span>  <span class=\"wpzoom-rcb-ingredient-name\">garlic, minced<\/span><\/p><\/li><li id=\"wpzoom-rcb-ingredient-item-151\" class=\"ingredient-item\"><span class=\"tick-circle\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient wpzoom-rcb-ingredient-amount\">1<\/span> <span class=\"wpzoom-rcb-ingredient wpzoom-rcb-ingredient-unit\">cup<\/span> <span class=\"wpzoom-rcb-alt-ingredient wpzoom-rcb-ingredient-alt-amount\">1<\/span>  <span class=\"wpzoom-rcb-ingredient-name\">cherry tomatoes, halved<\/span><\/p><\/li><li id=\"wpzoom-rcb-ingredient-item-181\" class=\"ingredient-item\"><span class=\"tick-circle\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient wpzoom-rcb-ingredient-amount\">1\/4<\/span> <span class=\"wpzoom-rcb-ingredient wpzoom-rcb-ingredient-unit\">cup<\/span> <span class=\"wpzoom-rcb-alt-ingredient wpzoom-rcb-ingredient-alt-amount\">1\/4<\/span>  <span class=\"wpzoom-rcb-ingredient-name\">parsley, minced<\/span><\/p><\/li><li id=\"wpzoom-rcb-ingredient-item-205\" class=\"ingredient-item\"><span class=\"tick-circle\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient wpzoom-rcb-ingredient-amount\">1\/2<\/span> <span class=\"wpzoom-rcb-ingredient wpzoom-rcb-ingredient-unit\">cup<\/span> <span class=\"wpzoom-rcb-alt-ingredient wpzoom-rcb-ingredient-alt-amount\">1\/2<\/span>  <span class=\"wpzoom-rcb-ingredient-name\">Parmesan cheese, grated<\/span><\/p><\/li><li id=\"wpzoom-rcb-ingredient-item-237\" class=\"ingredient-item\"><span class=\"tick-circle\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient wpzoom-rcb-ingredient-amount\">1\/2<\/span> <span class=\"wpzoom-rcb-ingredient wpzoom-rcb-ingredient-unit\">cup<\/span> <span class=\"wpzoom-rcb-alt-ingredient wpzoom-rcb-ingredient-alt-amount\">1\/2<\/span>  <span class=\"wpzoom-rcb-ingredient-name\">Italian seasoned breadcrumbs<\/span><\/p><\/li><li id=\"wpzoom-rcb-ingredient-item-274\" class=\"ingredient-item\"><span class=\"tick-circle\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient wpzoom-rcb-ingredient-amount\">1\/2<\/span> <span class=\"wpzoom-rcb-ingredient wpzoom-rcb-ingredient-unit\">cup<\/span> <span class=\"wpzoom-rcb-alt-ingredient wpzoom-rcb-ingredient-alt-amount\">1\/2<\/span>  <span class=\"wpzoom-rcb-ingredient-name\">brandy<\/span><\/p><\/li><li id=\"wpzoom-rcb-ingredient-item-289\" class=\"ingredient-item\"><span class=\"tick-circle\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient wpzoom-rcb-ingredient-amount\">1\/2<\/span> <span class=\"wpzoom-rcb-ingredient wpzoom-rcb-ingredient-unit\">cup<\/span> <span class=\"wpzoom-rcb-alt-ingredient wpzoom-rcb-ingredient-alt-amount\">1\/2<\/span>  <span class=\"wpzoom-rcb-ingredient-name\">heavy whipping cream<\/span><\/p><\/li><\/ul>\n\t\t<\/div>\n\t\n\t\n\t\t\t<div class=\"recipe-card-directions\">\n\t\t\t<h3 class=\"directions-title\">Directions<\/h3>\n\t\t\t<ul class=\"directions-list\"><li id=\"wpzoom-rcb-direction-step-6455c0d23627b\" class=\"direction-step\">Boil 1 lb penne pasta according to package directions. Drain water, reserving 1\/2 cup of starchy pasta water in the process.<\/li><li id=\"wpzoom-rcb-direction-step-6455c0d23627c\" class=\"direction-step\">Drain liquid from 1 (14 oz.) can hearts of palm and cut into 1\/4 inch pieces.<\/li><li id=\"wpzoom-rcb-direction-step-6455c0d23627d\" class=\"direction-step\">In a large pan, heat 1 tablespoon olive oil and 1 tablespoon butter on medium heat, then saut\u00e9 2 cloves garlic, 1\/4 cup parsley, 1 cup cherry tomatoes, and the hearts of palm.<\/li><li id=\"wpzoom-rcb-direction-step-6455c0d23627e\" class=\"direction-step\">Add 1\/2 cup Parmesan cheese and 1\/2 cup Italian seasoned breadcrumbs, stir to combine.<\/li><li id=\"wpzoom-rcb-direction-step-168334155755548\" class=\"direction-step\">Add 1\/2 cup brandy, 1\/2 cup starchy pasta water, and 1\/2 cup heavy whipping cream.<\/li><li id=\"wpzoom-rcb-direction-step-168334155755649\" class=\"direction-step\">Stir in pasta. Season with salt and pepper to taste.<\/li><li id=\"wpzoom-rcb-direction-step-168334155755650\" class=\"direction-step\">Sprinkle with additional grated Parmesan cheese and garnish with parsley before serving.<\/li><\/ul>\n\t\t<\/div>\n\t\n\t\n\t\n\t\n\t\n\t\n\t\n\t\n\t\n\t\t\t\n\t\t\n\t\t\t\t\n\t\n\t\t\t<script type=\"application\/ld+json\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@type\":\"Recipe\",\"name\":\"Penne\\u00a0Della\\u00a0Palma\",\"image\":[\"https:\\\/\\\/cookingthechristianyear.com\\\/wp-content\\\/uploads\\\/2023\\\/05\\\/PenneDellaPalma.jpg\",\"https:\\\/\\\/cookingthechristianyear.com\\\/wp-content\\\/uploads\\\/2023\\\/05\\\/PenneDellaPalma-500x500.jpg\",\"https:\\\/\\\/cookingthechristianyear.com\\\/wp-content\\\/uploads\\\/2023\\\/05\\\/PenneDellaPalma-500x375.jpg\",\"https:\\\/\\\/cookingthechristianyear.com\\\/wp-content\\\/uploads\\\/2023\\\/05\\\/PenneDellaPalma-480x270.jpg\"],\"description\":\"This Italian pasta dish is a light treat with cherry tomatoes, fresh parsley, and parmesan over pasta.\\u00a0The signature ingredient is heart of palm, which is surpassingly rich and tasty.\\u00a0 Heart of palm is a delicacy in many places, including rural Florida where it is called swamp cabbage.\",\"keywords\":[],\"author\":{\"@type\":\"Person\",\"name\":\"Cooking the Christian Year\"},\"datePublished\":\"2023-05-08T01:15:13+00:00\",\"prepTime\":\"\",\"cookTime\":\"\",\"totalTime\":\"\",\"recipeCategory\":[],\"recipeCuisine\":[],\"recipeYield\":\"\",\"nutrition\":{\"@type\":\"NutritionInformation\"},\"recipeIngredient\":[\"1 lb penne pasta\",\"1\\\/2 cup starchy pasta water\",\"1 can hearts of palm, drained\",\"1 tablespoon olive oil\",\"1 tablespoon butter\",\"2 cloves garlic, minced\",\"1 cup cherry tomatoes, halved\",\"1\\\/4 cup parsley, minced\",\"1\\\/2 cup Parmesan cheese, grated\",\"1\\\/2 cup Italian seasoned breadcrumbs\",\"1\\\/2 cup brandy\",\"1\\\/2 cup heavy whipping cream\"],\"recipeInstructions\":[{\"@type\":\"HowToStep\",\"name\":\"Boil 1 lb penne pasta according to package directions. Drain water, reserving 1\\\/2 cup of starchy pasta water in the process.\",\"text\":\"Boil 1 lb penne pasta according to package directions. Drain water, reserving 1\\\/2 cup of starchy pasta water in the process.\",\"url\":\"https:\\\/\\\/cookingthechristianyear.com\\\/index.php\\\/palm-and-passion-sunday\\\/#wpzoom-rcb-direction-step-6455c0d23627b\",\"image\":\"\"},{\"@type\":\"HowToStep\",\"name\":\"Drain liquid from 1 (14 oz.) can hearts of palm and cut into 1\\\/4 inch pieces.\",\"text\":\"Drain liquid from 1 (14 oz.) can hearts of palm and cut into 1\\\/4 inch pieces.\",\"url\":\"https:\\\/\\\/cookingthechristianyear.com\\\/index.php\\\/palm-and-passion-sunday\\\/#wpzoom-rcb-direction-step-6455c0d23627c\",\"image\":\"\"},{\"@type\":\"HowToStep\",\"name\":\"In a large pan, heat 1 tablespoon olive oil and 1 tablespoon butter on medium heat, then saut\\u00e9 2 cloves garlic, 1\\\/4 cup parsley, 1 cup cherry tomatoes, and the hearts of palm.\",\"text\":\"In a large pan, heat 1 tablespoon olive oil and 1 tablespoon butter on medium heat, then saut\\u00e9 2 cloves garlic, 1\\\/4 cup parsley, 1 cup cherry tomatoes, and the hearts of palm.\",\"url\":\"https:\\\/\\\/cookingthechristianyear.com\\\/index.php\\\/palm-and-passion-sunday\\\/#wpzoom-rcb-direction-step-6455c0d23627d\",\"image\":\"\"},{\"@type\":\"HowToStep\",\"name\":\"Add 1\\\/2 cup Parmesan cheese and 1\\\/2 cup Italian seasoned breadcrumbs, stir to combine.\",\"text\":\"Add 1\\\/2 cup Parmesan cheese and 1\\\/2 cup Italian seasoned breadcrumbs, stir to combine.\",\"url\":\"https:\\\/\\\/cookingthechristianyear.com\\\/index.php\\\/palm-and-passion-sunday\\\/#wpzoom-rcb-direction-step-6455c0d23627e\",\"image\":\"\"},{\"@type\":\"HowToStep\",\"name\":\"Add 1\\\/2 cup brandy, 1\\\/2 cup starchy pasta water, and 1\\\/2 cup heavy whipping cream.\",\"text\":\"Add 1\\\/2 cup brandy, 1\\\/2 cup starchy pasta water, and 1\\\/2 cup heavy whipping cream.\",\"url\":\"https:\\\/\\\/cookingthechristianyear.com\\\/index.php\\\/palm-and-passion-sunday\\\/#wpzoom-rcb-direction-step-168334155755548\",\"image\":\"\"},{\"@type\":\"HowToStep\",\"name\":\"Stir in pasta. Season with salt and pepper to taste.\",\"text\":\"Stir in pasta. Season with salt and pepper to taste.\",\"url\":\"https:\\\/\\\/cookingthechristianyear.com\\\/index.php\\\/palm-and-passion-sunday\\\/#wpzoom-rcb-direction-step-168334155755649\",\"image\":\"\"},{\"@type\":\"HowToStep\",\"name\":\"Sprinkle with additional grated Parmesan cheese and garnish with parsley before serving.\",\"text\":\"Sprinkle with additional grated Parmesan cheese and garnish with parsley before serving.\",\"url\":\"https:\\\/\\\/cookingthechristianyear.com\\\/index.php\\\/palm-and-passion-sunday\\\/#wpzoom-rcb-direction-step-168334155755650\",\"image\":\"\"}]}<\/script>\n\t<\/div><!-- \/.wp-block-wpzoom-recipe-card-block-recipe-card -->\n\n<style id=\"wpzoom-rcb-block-template-newdesign-inline-css\" type=\"text\/css\">\n\t.wp-block-wpzoom-recipe-card-block-recipe-card.is-style-newdesign .recipe-card-image .wpzoom-recipe-card-print-link .btn-print-link {\n                background-color: #BE9E50;\n                box-shadow: 0 5px 40px #BE9E50;\n            }\n.wp-block-wpzoom-recipe-card-block-recipe-card.is-style-newdesign .details-items .detail-item .detail-item-icon {\n                color: #BE9E50;\n            }\n.wp-block-wpzoom-recipe-card-block-recipe-card.is-style-newdesign .ingredients-list>li .tick-circle {\n                border: 2px solid #BE9E50;\n            }\n.wp-block-wpzoom-recipe-card-block-recipe-card.is-style-newdesign .ingredients-list > li .tick-circle {\n                border-color: #BE9E50;\n            }\n.wp-block-wpzoom-recipe-card-block-recipe-card.is-style-newdesign .ingredients-list > li.ticked .tick-circle {\n                border-color: #BE9E50 !important;\n                background-color: #BE9E50;\n            }\n<\/style>\n<\/div>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"<p>Cooking Through the Christian Year Early Spring ABOUT THE ART Hans Sch\u00e4ufelein, The Entry into Jerusalem, from Das Plenarium, 1517, woodcut (hand-colored), 3 3\/4 \u00d7 2 11\/16 in., Gift of Harry G. Friedman, 1961, accession number 61.663.333. New York. The Metropolitan Museum of Art. Palm\/Passion [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"page-templates\/full-width.php","meta":{"footnotes":""},"class_list":["post-9028","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/cookingthechristianyear.com\/index.php\/wp-json\/wp\/v2\/pages\/9028","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/cookingthechristianyear.com\/index.php\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/cookingthechristianyear.com\/index.php\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/cookingthechristianyear.com\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/cookingthechristianyear.com\/index.php\/wp-json\/wp\/v2\/comments?post=9028"}],"version-history":[{"count":4,"href":"https:\/\/cookingthechristianyear.com\/index.php\/wp-json\/wp\/v2\/pages\/9028\/revisions"}],"predecessor-version":[{"id":9033,"href":"https:\/\/cookingthechristianyear.com\/index.php\/wp-json\/wp\/v2\/pages\/9028\/revisions\/9033"}],"wp:attachment":[{"href":"https:\/\/cookingthechristianyear.com\/index.php\/wp-json\/wp\/v2\/media?parent=9028"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}